| Origin | Name | AA | Aroma |
| US | AHTANUM | 5.7 - 6.3% | Floral |
| US | AMARILLO | 8 - 10% | Blackcurrant, fruity, spicy |
| US | CASCADE | 4.5 - 7.0% | variety with well-balanced bittering potential. It is the most popular hop with the craftbrewing industry. Good for dry hopping. |
| US | CENTENNIAL | 9.5 - 11.5% | Medium intensity with floral and citrus tones |
| US | CHINOOK | 12.0 - 14.0% | Medium intensity, spicy, piney, distinctive grapefruit |
| US | CLUSTER | 5.5 - 8.5% | ), Lager (Bittering), Stout |
| US | COLUMBUS | 14 - 16% | Pungent |
| US | CRYSTAL | 3.5 - 5.5% | Mild, spicy & flowery |
| US | FUGGLE | 4.0 - 5.5% | Mild, woody and fruity |
| US | GALENA | 12 - 14% | Citrusy |
| US | GLACIER | 5.5% | Excellent, pleasant hoppiness |
| US | GOLDING | 4.0 - 5.0% | Mild, delicate classic English-type |
| US | HALLERTAU | 3.5 - 5.5% | Very mild, slightly flowery and somewhat spicy |
| US | HORIZON | 11 - 13% | Floral, spicy |
| US | LIBERTY | 3.0 - 5.0% | variety with close similarities to imported German aroma varieties, especially Hallertau. |
| US | MAGNUM | 12 - 14% | No real distinct aroma character, so is viewed favorably as a clean bittering hop |
| US | MILLENIUM | 15.5% | Mild, Herbal, similar to Nugget |
| US | MOUNT HOOD | 5.0 - 8.0% | variety with marked similarities to the German Hallertauer and Hersbrucker varieties. Most popular hop in the triploid Hallertau breeding program, partly due to the fact it was the first one released. |
| US | NEWPORT | 13.5 - 17% | Mild |
| US | NORTHERN BREWER | 8 - 10% | Medium -strong |
| US | NUGGET | 12 - 14% | Herbal |
| US | PERLE | 7 - 9.5% | Floral and slightly spicy |
| US | SAAZ | 3.0 - 4.5% | Very mild, spicy and earthy |
| US | SANTIAM | 5 - 7% | Floral, slightly spicy |
| US | SIMCOE | 12 - 14% | Very unique, pine-like aroma |
| US | STERLING | 6 - 9% | Herbal, spicy with a hint of floral and citrus |
| US | TETTNANG | 4.0 - 5.0% | Slightly spicy |
| US | VANGUARD | 5.5% - 6% | Similar to Hallertau. |
| US | WARRIOR. | 15 - 17% | Very mild |
| US | WILLAMETTE | 4.0 - 6.0% | Mild and pleasant, slightly spicy |
